Ethiopian Sidamo Coffee
Ethiopian Sidamo Coffee
Ethiopian Sidamo coffee is known for its unique flavor. Produced in southern Ethiopia from distinctive Ethiopian varieties indigenous to the region, it is renowned for its delicious taste. This coffee has a medium body and a low acidity and ends with a bright finish with strong notes of berries.
Flavor Notes: Lemon, Berries, and Cane Sugar
Processing: Washed Process
Roast: Light/Medium Roast
Additional Information:
100% Arabica Coffee
Region: Sidamo/Sidama
Altitude: 5000 - 7000 feet
Single-origin Coffee
Instructions
Instructions
8 oz: Makes approximately 25 cups of coffee
12 oz: Makes approximately 35-40 cups of coffee
16 oz: Makes approximately 50 cups of coffee
BREWING TIP: Use cold, filtered water and a clean machine.
GRIND only as much as you need for one cup or one pot of coffee.
CHOOSE the correct grind. Fine for espresso, medium for automatic drip, and coarse for French Press.
MEASURE ground coffee to taste. Start with two level tablespoons of ground coffee per six ounces of cold filtered or bottled water.
STORE in an airtight container to protect the flavor and aroma and ensure rich, fresh-tasting coffee. Do not freeze or refrigerate.
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Ethiopian Sidamo Coffee
This is our second purchase of Moii and we are enjoying it immensely!!!! Great coffee !
My husband and I are enjoying our Moii Coffee~Ethiopian Sidamo Light Roast! It is our first purchase… he loves it in our coffee maker, we’ ve tried it in our French press, and also embraced it in our pour over…. My goodness…. I think I like it more in the pour over! It is light and delicious! I drink it with creamer and he drinks it black. A great taste! Thank you for bringing this into our home!
This was my first purchase with moii coffee! The shipping and packaging were secure and local delivery on point! Impressive! The taste was smooth…. Awesome!
Purchased the coffee at an event at Wash U and it is fantastic. Will buy again and would like to find it at a local grocery store..